Smoky Tomato Paste for Export

Smoky tomato paste is one of the condiments that makes some foods delicious and enjoyable. Due to the use of smoky foods in international cuisines, the production of this product for export is welcomed in global markets. It should be noted that only high quality materials and in accordance with the standard are accepted in international markets and exports. Smoked tomato paste is a standard type of quality paste that also has domestic fans.

This production group is ready to send the best of smoky tomato paste with reasonable price and high quality in bulk to other countries.

Unique Benefits of Smoky Tomato Paste

Tomato paste, as a very useful ingredient, should have high durability. Two ways to increase its durability are:

• Surely you are familiar with the taste of smoke and you are even a fan of it. From time immemorial, many foods have been smoked for better taste and to increase their durability. Many smoked foods are still used today. one of them is tomato paste that because of lack of water is more durable. Tomato Paste Durability is more than raw tomato and it can be used in different Food ingredients.
• Food fermentation causes food to have probiotic benefits, and these beneficial bacteria are very useful and important for the intestines and gastrointestinal tract. In addition, the beneficial bacteria that are added to foods such as ketchup and tomato paste during this fermentation process help to keep it in storage longer and taste good.

This paste reaches a high concentration after the fermentation process and a small amount of it can have the effect of non-fermenting pastes. Lycopene is a powerful antioxidant found in tomato paste. The benefits of this food include reducing the risk of disease, reducing the risk of prostate cancer, cervical cancer, colon cancer, and increasing sperm and fertility. The important point is that the human body does not produce lycopene, so it must be supplied from food sources.

Storage Conditions of Smoky Tomato Paste

Fermented tomato paste has a much higher durability than non-fermented pastes. For short-term use, non-fermenting paste can be useful, but in cases where the paste must be stored for a long time, it is better to be fermented to have a higher durability.

The method of preparing tomato paste affects the amount of lycopene in tomato paste. Factors that are important in increasing lycopene in the fermentation method are:

• Fermentation temperature ( At a temperature of 20 to 30 degrees Celsius, the action of yeasts produces more lycopene; Yeast reproduction decreases at higher and lower temperatures, so the yeast does not work well.)
• Fermentation time (The duration of the fermentation process occurs in a period of 12 to 24 hours. If the conditions are such that the fermentation process takes place in 24 hours, the amount of lycopene is much more than 12 hours.)
• The amount of yeast (The amount of beneficial yeast that leads to further extraction of lycopene is 4 to 5 percent. In less than this amount, there is no yeast to complete the fermentation process, and in higher amounts, the number of yeasts is high and these yeasts do not have enough food to extract lycopene, so the amount of lycopene will not increase.)

Therefore, temperature and storage time are two main factors in Tomato Paste Storage, so that the amount of lycopene in it remains at maximum conditions. Fermentation is a biological process that increases the physical properties and nutritional value of tomato juice, as well as reduces the fermentation of pulp particles, which prevents the deposition of these pulps during storage. It is better not to store tomato paste at high temperatures and in plastic containers.

The Best Exporters of Smoky Tomato Paste

Fermented tomato paste is a lesser-known tomato product, but it has very high properties and durability, and in the not-too-distant future, domestic markets will welcome this product as well as foreign markets. At present, this useful product is known as an export product and, like all export products, is prepared in accordance with international food standards.

With our experience in products such as smoked and fermented tomato paste, as one of the Tomato Paste Exporters, we offer the best and highest quality products. If you want to experience products with different quality and properties, just register your contact information in the consultation and ordering form and benefit from the advice of our experts in this field before ordering.